Serves:

Ingredients:

2 tb Unsalted butter
x 40 mg cholesterol
x 11 g fat
x 0 carbohydrate
x 8 g fat
x 128 calories
--------- NUTRITIONAL INFORMATION/SERV ---------
8 Sage leaves, fresh, juliennd
4 sl Muenster cheese
ham, halved
or 2 thin slices of boiled
4 sl Prosciutto; folded in half
2 Turkey cutlets; 3/8" thick
x 295 mg sodium

Method:

In large skillet, melt butter over medium-high heat.
Sprinkle cutlest with 1/8 t pepper; add to hot butter, pepper side down.
Cook 1 minute.
Turn over; top with prosciutto, cheese and sage.
Cover cook 1 minute or until cheese melts.