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Poultry Seasoning , Sauces And Spices

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Poultry Seasoning

Serves:

Ingredients:


1 tb Salt
1 tb Thyme
1 tb Marjoram
1 ts Freshly ground pepper
Rind of 2 lemons, thinly
-shredded
1/2 c Parsley flakes

Method:


Spread rind between 2 sheets of paper towel and let dry.
Combine with remaining ingredients and store in an air-tight container.
Sprinkle on chicken or pork, or use in stuffing or in a basting sauce.



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