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Turnip And Bacon Soup , Soups And Stews
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Turnip And Bacon Soup
Serves:
1/4 lb Streaky bacon, rinds off
1/4 lb Chopped onions
1/4 lb Chopped potatoes
3/4 lb Chopped turnips
2 pt Stock
Fat for frying
Chop and fry bacon and onions.
Add potatoes, turnips and stock.
Cook gently until vegetables are soft.
Adjust seasoning and serve.
Ingredients:
1/4 lb Streaky bacon, rinds off
1/4 lb Chopped onions
1/4 lb Chopped potatoes
3/4 lb Chopped turnips
2 pt Stock
Fat for frying
Method:
Chop and fry bacon and onions.
Add potatoes, turnips and stock.
Cook gently until vegetables are soft.
Adjust seasoning and serve.
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