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Pickled Green Tomatoes , Veggies And Vegetarian

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Pickled Green Tomatoes

Serves:

Ingredients:


8 Bushel medium size green
Tomatoes
Garlic
Celery
Hot Pepper
1 ts Dill
2 ts Water
1 ts Vinegar
1 c Salt
Pepper

Method:


Pack the tomatoes in quart jars, either whole or cut in half Combine water, vinegar, salt, dill and cook 5 minutes.
Fill jars within 1/2 inch from top and seal.
NOTE: Jars should be hot when you fill with the tomatoes as it assures the jars will seal properly.



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